A fantastic chicken curry will be regular at many homes. Coconut milk rocks in the taste that is really essential to make best curry dish. Preparing chicken is really enjoyable. The taste will blend in the mouth by adding correct ingredients like poppy seeds, coconut mixture and garam masala to yield the best taste with indefinite blend of comforting meal. Here we can see coconut milk mixed chicken curry in a new taste.
Make a real taste of paste:
· Ginger1 ½ piece
· Garlic :6 cloves
· Green chilies:3
Ingredients:
· Chicken 1kg(it should be washed and cut into medium sized pieces
· Turmeric powder 1/4tsp
· Coriander powder1 tsp
· Lemon juice 1/4 cup
· Yogurt 1/2 cup
· Cumin powder ¼ tsp
· Red chili powder 1 1/2 tsp
· Poppy seeds (just soak in little milk and make it a paste)
· Red onion 2
· Garam masala powder
· Star anise 1
· Cinnamon 1
· Coconut milk thick3/4 cup
· Coriander leaves 2tsp
· Salt
· Oil 2tsps
Method:
First we should marinate the chicken in yogurt, coriander powder, cumin powder, lemon juice, turmeric powder, ginger garlic paste, and green chili paste for 10 minutes. Pour the oil in the vessel and the star anise, chopped onions, cinnamon sticks and fry for 4 minutes. After that sauté the ginger garlic paste for 4 minutes and add red chili. Add the marinate chicken well and cook the mixture well for 4minutes on high heat. Reduce the heat and then add salt to taste poppy seeds paste well and then mix it. Cook the chicken for 8 to 10 minutes. Cook the oil well till it gets separated. Add 1 ½ cup of water and mix well. Bring it to boil and cook for 10-15 minutes. Add gram masala powder and mix well. Cook on medium heat and then add the thick coconut milk well. Serve the curry with white rice, coconut rice and rotis. Enjoy the taste of differently flavored chicken recipe with your family.
Keywords: Flavored chicken recipe, Coconut milk, meal.
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