You have to taste the Masala Omelette

It is very easy to make. Follow the below guidelines to make it done well.

Ingredients:

6 eggs (you can substitute with egg whites if you want to go even lighter)

one small onion, finely chopped

one generous handful of cilantro, chopped

green chili, chopped

Instructions:

Beat the eggs with a whisk and add onions, cilantro and green chili

Add salt and pepper to taste

Pour half the mixture over a warmed pan with cooking spray, and cook on medium-low heat until the edges aren’t runny, and the omelet looks golden when you lift it up with the spatula. Flip, and cook another two minutes.

Repeat with the second half of mixture and enjoy!

Serving Suggestions:

You can have this spicy omelet for breakfast, lunch or dinner. I often use two eggs for breakfast and lunch which makes for a lighter meal.

Keywords - Taste the Masala Omelette spicy Indian Recipe, you can have it for breakfast lunch or dinner.

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