Boneless chicken always adds flavor in all dishes. By adding the right herbs inside the chicken you can enjoy the taste of delicious chicken soup. Give your change in your dinning by nutritious values.
Ingredients:-
- Chicken- 800 gms
- Water-1 cup
- Ginger, garlic and green chilly paste- 1 tsp
- Vinegar- ½ tsp
- Butter -4 tsp
- Salt
- Fried pieces of potato straws and boiled vegetables to garnish
Method to Prepare:-
In a bowl mix the ginger, garlic and green chilly leaves get mixed in a bowl. Curt all the chicken pieces and rub the paste well. Pour the vinegar on the top and marinate the mixture for three hours at least. Heat all the butter in the pan till it gets heat well and add all the chicken pieces inside the pan. Remove the pan and keep aside. In the same pan add the entire remaining butter add all the white four and stir for 1 minute. Now add all the chicken pieces and then herbs puree, white pepper powder and salt. Simmer the whole mixture at a medium level and then stir for 4 minutes. Beat the cream well and stir the soup. Enjoy this dish with chapatti.
Keywords: Boneless chicken always adds flavor, Green chilly leaves mixed in the bowl, add white flour and stir in the pan and keep aside.
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