Crunchy Potato Chicken

This chicken will be very tasty if it is added with bread crumbs. Let us see the real recipe that can be prepared in an easy way by simple methods.

Ingredients:-

• Thin sliced chicken cutlets- 1 pound
• Milk – ¼ cup
• Potato chips- ¼ bag
• Ground black pepper fresh
• Paprika- ½ tsp
• Egg-1

Method to Prepare:-

Before you start this process preheat the oven into 400 degree F.Now you can trim all the chicken breasts and egg with adding milk together in a good shallow bowl. Now you can fold over the top of the potato chip crush all the chips with a rolling pin. Now you can dip all the chicken mixture inside the egg and drop one by one at the potato chip bag.

Now you can fold over the top and make the bag a quick shake so that you can arrange the coated chicken on the greased baking sheet. After you have coated all the chicken pieces so that you can arrange top fully. Now you can sprinkle all the fresh ground  black pepper and paprika. Bake the chicken neatly for 20 minutes until they are golden brown. 

Keywords: egg with adding milk together,fresh ground black pepper and paprika,chicken mixture inside the egg, Paprika,Bake the chicken neatly.

Delicious Posto Chicken

This dish is very simple to prepare .This dish will taste like moms signature enlarged inside. This dish will be very tasty for chapatti and Nan.

Ingredients:-

• Chicken- 1kg
• Salt
• Onion medium-8
• Green chilies- 7
• Tomatoes-7
• Posto - ¼th cup
• Water- ½ cup
• Oil- 4 tsp
• Boro elaanch- 2

Method to Prepare:-

You should cut all the chicken pieces in to small and wash well till they are completely clean. Mix the salt and keep the mixture aside. Chop the onions into small pieces and thin slices. You can slit some green chilies. Put all the tomatoes inside when it is ready to cook. Now you can grind all the posto with ½ cup of water. If you want you can add a little more water into this pan. 

Grind some green chilies and salt for better taste. Now you can take the kadai add all the chicken pieces and also add onions inside. Cook all the mixture in a low flame. Add all tomatoes inside the kadai. Now boil the whole mixture in low flame and after some time the chicken will retrieve some liquid in the mixture after that add some sale and cardamoms.

Add all the posto for about 3 or 4 tablespoon of the paste that are enough to boil. Do not add water more. Add water if needed and take care of the heat with good boil temperature. Serve hot with chapatti and naan.

Keywords: Grind some green chilies and salt,Add all tomatoes inside the kadai,chicken pieces,onions into small pieces,add water more.

Fish Cooked With Yoghurt

The delicious dish that can be prepared in a great way. Fish is liked by many people. Fish has lots of vitamins and minerals. 

Ingredients:-

Rohu/Rui- ½ lb

Main Substitutes:-

• Red snapper
• Halibut
• Cod
• Haddock
• Sword fish

Other Ingredients:-

• Onion- ½ medium
• Mustard oil – 3 tsp
• Cardamom – 4
• Cloves-4bay leaves- 3
• Cinnamon-2 pcs
• Sugar- 1 tsp
• Yoghurt- 3 tsp
• Water- 5 cups
• Golden raisins- 1tsp
• Red chilly powder 1 ½ tsp
• Ginger- 1 tsp
• Green chillies-3 

Method to Prepare:-

Wash and clean the fish neatly .Take some turmeric, salt, on the fish and keep it aside for marinate for 10 minutes. Take some onions inside and make a paste and set aside this mixture. It is good to discard the cardamom skin out and keep it aside. Take a large pan and fry all the fish on the both the ends for better fry. After that wrap the fish in paper towel and keep ready to use it. 

In the same time add all the bay leaves, cardamom, and onion paste, green chilly and salt and ground cloves for better taste. Mix and cook all the ingredients for 3 minutes. Now you can add ginger, turmeric, red chilly powder, sugar and mix all the ingredients well. Now you can smooth the yoghurt with 2 tablespoon of water you can now turn the flame slowly and add yoghurt to the pan till it becomes good.

 If you mixed the mixture or one time then you can turn back the flame and add raisins. Cook well until the oil gets separated. After the whole mixture is done add the fish gently. After that cook both sides of the fish and mix warm water for 2 cups and also gently mix the masala to the water .Increase the flame for 7 minutes after that you can serve hot with chapatti or rice. 

Keywords: Wash and clean the fish, onions inside, add the fish gently, add ginger, turmeric, red chilly powder, sugar.

Yummy Sweet Potato

Potatoes give s flavor to the food in a great way. Potatoes are highly good in vitamins, minerals and carbohydrate. This is the best dish that can be prepared easily at home in a good way. 

Ingredients:-

• Sweet potato- 4 cups (cubed)
• White sugar- ½ cup
• Eggs beaten- 2
• Salt  – 1 tsp
• Butter- 4 tsp
• Milk - ½ cup
• Vanilla – ½ tsp
• Brown sugar- ½ cup
• Flour – 1/3 cup
• Butter– 3 tsp
• Pecans– ½ cup

                                                                   
Method to Prepare:-

Heat the oven for 325 degrees F.Now add all the potatoes inside .Cut all the potatoes in medium size sauce pan with water and cover .Cover the mixture at medium heat and add water to cover the whole mixture. After that drain the whole potato and mash them properly. In a large bowl add all the sweet potatoes, white sugar, salt, eggs, butter, milk, vanilla extract.

Mix the whole ingredient well until it gets smooth. Now you can transfer the whole ingredient in the baking dish. Now take a  medium bowl and mix brown sugar and flour for better finish .Cut all the butter well and make the mixture to get good coarse. Stir in the pecans. Sprinkle the whole mixture over the sweet potato. Now you can bake them for 30 minutes after the toppings are lightly brown.

Keywords:eggs, butter, milk, vanilla extract, toppings are lightly brown, whole ingredient in the baking dish.

Potato Recipe

Potato recipe can be prepared in an easy way. This dish can be done by time conception and tasty way. 

Ingredients:-

• Potato-4
• Coriander leaves- 2 tsp
• Peas- ½ cup
• Cream- ½ cup
• Green chilly chopped
• Mustard powder- ½ tsp
• Salt
• Curd sour- 1 tsp

Method to Prepare:

• Now you cut all the potatoes in cubes.
• Mix all the ingredients together in a large bowl and mix it well.
• You can serve this food with rice and chappathi.

Keywords: Potato Recipe, Benefit of Potato, 

Liver Roll Recipe

Liver roll can be prepared in easy way by adding good ingredients inside. This non vegetarian food is very delicious to eat and very tasty also. 

Ingredients:-

• Liver- 200gms
• Lemon juice – 2 tsp
• Chopped coriander leaves- ¼ cup
• Garlic flakes- 20
• Onions-2
• Turmeric powder- 1 tsp
• Pepper – 2 tsp
• Flour- 1 cup

Method to Prepare:-

Chop all the onions and garlic separately for better taste. Now you can take the liver and wash well. After that cut the liver into small pieces. Now you can take the frying pan and heat with minimum oil. Now after the pan gets heated well you can add garlic, pepper, turmeric and sauté well until the raw smell disappears. Now you can put all the liver pieces inside and cover and cook for ¾. 

Now you can add some salt for taste and cook well for three minutes. Now you remove the flame and add chopped onions, coriander leaves lemon juice for instant taste. Mix all the ingredients well and keep it aside. Now you can add the flour and add wheat flour to a big bowl and mix well until it gets smooth. Make good dough by adding curd into the mixture by adding little water. From this dough you cam make chapattis .Make sure that that chapattis are very thin that can be prepared in tawa. 

Apply oil on both sides of the chapatti for best cooking style. When all the chapatti is clearly done you can keep some liver mixture inside and roll them off. Serve hot with puthina chutney.

Keywords: Liver Roll, Benefit of Liver Roll, 

Chicken Wings Caramelized

Chicken wings are the most delicious dish that can be prepared easily at home. This dish is a good time consuming you can prepare this dish in a better way. 

Ingredients:-

• Chicken wings- 3lbs
• Olive oil- 2 tsp
• Soy sauce- ½ cup
• Ketchup- 2 tsp
• Honey – 1 cup
• Garlic clove – 1
• Salt
• Ground black pepper- 1 

Method to Prepare:-

• In this method you should preheat oven for 375 degree Fahrenheit
• Place all the chicken pieces in the baking dish and split in 9X13 inches
• Mix all the oil, soy sauce, ketchup, salt , honey , garlic ,salt, pepper and pour over the chicken to do the process.
• Bake the whole mixture for 375 degree till the mixture gets caramelized well.

Keywords:- Chicken, Chicken Wings, Honey.

Mango Jelly Recipe

Mango has rich source of fiber and also vitamin C. Mango helps to prevent cancer and many diseases. This mango can be prepared in an easy way by excellent methods. Here are the preparation details given below

Ingredients:-

• Mango slices- ½ kg
• Sugar- 3 cups
• Water- 1 ¾ cups
• Juice of one lemon

Method to Prepare:-

• Add water in a deep pan and put all the mango slices inside
• Cook well until the mango becomes tender and soft 
• After that remove the pan from the flame.
• Now you can pass through the gravy strainer.
• Now inside the mango pulp add the sugar, lemon juice and cook well in a hot fire. 
• Stir well constantly until the jelly gets sets well. 
• Now you can make the mixture to be cooled and then you can pour in sterilized jars for better taste. 

Keywords: jelly gets sets well, Mango has rich source of fiber, the gravy strainer, water in a deep pan, mango becomes tender and soft.

Fish Sweet and Sour Recipes

Fish the right source to get more vitamins and powerful nutrients. This fish can be prepared in many ways. Here are the preparation details given below. 

Ingredients:-

• Fish boneless – 15 pieces
• Corn flour- 2 ½ tsp
• Soya sauce- 1 ½ tsp
• Vinegar- 1 ½ tsp
• Chicken stock- ¾ cup
• Onions - 3tsp
• Tomato sauce – 2 tsp
• Ginger paste – 1 tsp
• Salt
• Pepper powder-1 tsp
• Sugar1 ½ tsp
• Ajinomoto- a pinch
• Oil

Method of Preparation:

• Take some corn flour, soya sauce, and pepper in the bowl to get excellent mixture. Now you can add all the fish pieces evenly by adding to the mixture. 
• Put some oil in the kadai and also deep fry until it becomes golden brown.
• Now you can heat the entire pan with oil and add onions, ginger garlic paste, salt and ajinomotto, pepper. Sauté this mixture for some minutes. 
• Now again you can add chicken flour, and soya sauce, corn flour, sugar and vinegar and allow the mixture to be boiled well.
• Now you can dissolve all the corn flour in ½ cup of water and add to the curry stirring until it gets good level to avoid lumps.
• Now you can add the fried fish pieces inside and cook for few minutes.
• Serve the mixture with rice for instant taste. 

Keywords: vitamins and powerful nutrients, ginger garlic paste, salt and ajinomotto, pepper, add chicken flour, fried fish pieces inside.

Carrots Jam The Taste Of Vitamins

Carrot have good source of vitamins and minerals that is adequately needed for the body. Carrot jam is the most excellent dish that can be prepared easily at home. Here are the preparation details given below.

Ingredients:-

• Carrot – ½ kg
• Sugar – 2 cups
• Lemon juice
• Water – 2 ½ cups

Method to Prepare:-

• Take fresh carrot and clean neatly with clean water
• Put some carrots in water and boil for sometime until the carrots get tender.
• Now you can pass through sieve  and add sugar, lemon juice, and put it o the fire
• Stir well until the sugar gets dissolved completely and then cook well in a very low flame. 
• Test in the plate whether the jam have been thicken
• Pour the jam in the clean jars and allow it to get cool
• Serve this jam after 1 day for excellent taste. 

Keywords: carrots in water, add sugar, lemon juice, Pour the jam in the clean jars, cook well in a very low flame, clean water.

Tuna curry

Tuna curry is the best curry that can be prepared easily at home.

Ingredients:

• Tuna oil- 500gms
• Coconut grated- 1 cup
• Chopped ginger and garlic- 1 tsp
• Tamarind paste – 1 tsp
• Red chilly powder- 2 tsp
• Turmeric powder- 1 tsp
• Coriander powder- 1 tsp
• Onion-1
• Green chillies-4
• Water – ½ cup 
• Curry leaves
• Salt

Method to Prepare:

Now chop the onions and green chilies. Take a good blender of coconut and ginger garlic paste, green chilies, onion, coriander powder, red chilly powder, turmeric powder, and make a fine paste. You can add a little bit water if you are required. 

Now you can take the pan and pour water into it add the paste with water, tamarind paste and curry leaves. Mix well and let be boil for sometime. Now you can remove tuna from the cans and drain off the oil and put all the fish inside. Sprinkle salt cover and cook for six minutes and serve.

Keywords: remove tuna from the cans, sprinkle salt cover and cook, take a good blender of coconut, take the pan and pour water. 

Chicken chops

Chicken is the most delicious dish that can be prepared by many methods. Here we are giving you the easiest dish that can be prepared easily by simple methods.

Ingredients:-

• Chicken pieces- 4 medium
• Green chillies-4
• Onion-1 
• Ginger garlic paste – 1 tsp
• Peppercorns – ½ tsp
• Turmeric powder-1 pinch
• Coriander leaves-  ½ cup
• Ghee – 1 tsp
• Salt

Method to prepare:-

Take the chicken and clean neatly and make it thin slices on all the sides and keep the chicken pieces aside. Now you can make a good blend of chopped onions, coriander leaves, chopped green leaves, ginger garlic paste, peppercorns, turmeric and salt. Grind them well and make a good paste of this mixture. Now you can take some chicken pieces and add the paste to it. 

Marinate the whole mixture for one hour. Now you can take a good frying pan and pour the oil into the pan and make a good fry. Now after that add the chicken pieces in the oil and fry for few minutes. Then after that cover the whole mixture for another four minutes.  Garnish the whole mixture with coriander leaves and onion slices. 

Keywords: Garnish the whole mixture with coriander leaves, grind them well, take chicken and clean neatly, marinate the whole mixture for one hour. 

Butter chicken Spl

The most favorite dish that can be prepared easily from home. Here are the preparation details given below.
  

Ingredients:-

• Chicken boneless- 500
• Ginger garlic paste- 1tsp
• Big tomatoes- 2Onion-1
• Ginger -1 tsp
• Green chillies-1 tsp
• Cumin powder-1 tsp
• Red chilly powder- 1 tsp
• Coriander powder-1 tsp
• Lemon juice- ½ tsp
• Yoghurt- ½ tsp
• Butter- 2 tsp
• Fresh cream- 1 tsp
• Salt
• Sugar 

Method to prepare: 

Cut some chicken pieces into small slice sand add curd, ginger garlic paste, coriander powder, cumin powder, red chilly powder, lemon juice and onion paste inside. Mix all these ingredients together and marinate the whole mixture for half an hour. Now take the kadai and add some butter into it. Add all the chicken pieces into the whole mixture and then marinate the whole mixture in overnight.

Now take the frying pan and add chicken to the entire paste and cook for 25 minutes. After the water gets evaporated there will be enough fate left in the pan. Fry that chicken in the after for another five minutes. Remove the flame and keep the mixture aside. Now again take the pan and heat with medium heat add red chilly powder, cumin powder, coriander powder, and saute neatly. Then after that add all the chicken pieces, ginger and green chills inside.

Mix all the ingredient swell and cook for 15 minutes. Garnish the whole mixture with coriander leaves, fresh cream, butter flakes to serve. 

Keywords: cut some chicken pieces into small slices, red chilly powder, take the kadai and add some butter, remove the flame and keep the mixture aside.

Okra Fry

It is always good to use minimal spices and excellent flavors for making the excellent dish in a stipulated time. Vegetable have best healthy nutrition when compared with other nutritious effect.

Ingredients: -

• Bendakaya – ¼ kg
• Onion-1
• Mustard seeds – ½ tsp
• Cumin seeds – ½ tsp
• Garlic cloves – 5
• Dry red chillies-2
• Turmeric powder – ¼ tsp 
• Curry leaves – 1 
• Salt 
• Cooking oil – 1 ½ tsp.

Method to Prepare:-

• Now take some okra and cut the tail and the head portion wash the okra neatly and then allow drying for few minutes.

• Heat the oil in the pan. Now after the oil gets heated in a fine way add some mustard seeds low the flame and add cumin seeds and make them to appear in brown color.

• Add curry leaves and garlic cloves, red chilies and stir them well for few minutes.

• Now you can add chopped onions and sauté well till it gets transparent. Now you can add turmeric and make the okra sauté for few minutes.

• Now you can reduce this mixture to low flame and add yogurt or lemon juice into it and sauté for 3 to 4 minutes to get instant taste.

• Reduce the flame well and then you can watch the okra getting soft. This preparation will be taken about 20 minutes to finish. Now you can add salt into the mixture.

• The best match for rice and chapatti.

Keywords: Turmeric Powder, Chapatti, Curry Leaves, Health Nutrition.

Excellent Preparation of American Chopsuey

American chopsuey is the best dish loved by most of the people. This dish can be prepared in an easy way by many different types of methods. Here the preparation details are given below.

Ingredients:-

• Chicken – ½ cup
• Onion – ½ cup
• Carrot – ¼ cup
• Bell pepper – ½ tsp
• Black pepper – ½ tsp
• Ginger – 1 tsp
• Red chilly powder- ¼ tsp
• Chicken stock – 1 cup
• Tomato sauce – 4 tsp
• Soya sauce – 1 tsp
• Chilly sauce – ½ tsp
• Salt
• Sugar – 1 tsp
• Vinegar – 1 tsp
• Corn flour – 1 ½ tsp
• Noodles – ¼ lb

Method to Prepare:-

Heat 4 tsp of a good amount of oil in the pan and add ginger paste, spring onions, bell peppers, carrot, chilly powder and salt. Before you add such chicken pieces inside first you have to make sure that the pan gets ready for best heating purpose. Now fry all the pieces of chicken in a good medium of heat for better results. Now in this mixture add tomato sauce, chilly sauce, sugar, vinegar stock till it gets the exact taste. Now take one good medium of bowl add all the corn flour and then add the some cool water into by using boiling sauce. Now you can keep on stirring till the sauce gets thick. 

For Making Excellent Noodles:-

Boil a good amount of water and add some noodles and salt inside. Cook this mixture uncovered for few minutes for getting excellent results. Now you can drain and wash with cold water. Now you can add little bit of water front getting sticky. Now you can heat the best oil in the pan and add noodles to it getting instant noodles with crispy level. Take the best kitchen towel and place all the noodles inside. The oil will get absorbed in the kitchen towel. Now you can serve the chopsuey in that we can place crispy noodles in the serving bowl. Pour hot sauce over it. Delicious American chopsuey is ready.

Keywords: American Chopsuey, Noodles, American Food, Vinegar. 

Fish Pakora Recipe:

Fish pakora recipe is the most excellent recipe that can be prepared in just simple steps. Here are the preparation details given below. 

Ingredients:-

• Fish fillets white-4
• Eggs-2
• Red chilly powder-a pinch
• Salt
• Corn flour-2 tsp
• tsp Coriander leaves-1 tsp
• Deep frying paoda oil
• Lemon juice-2

Method to Prepare:

Now you take a large bowl for adding all the mixtures together. Add salt, chilly powder, eggs and coriander leaves together to form a thick batter. After that add some corn flour and mix well to form a smooth batter for better taste. Now take a kadai and heat well. Dip all the fish in the batter till it gets fried well and becomes golden brown make sure it gets crisp all over the fry. Now you can serve hot with your favorite chutney or tomato sauce for excellent taste. 

Keywords: large bowl for adding all mixtures, add some corn flour, batter well till it gets fried well. 

Crisp Cake Recipe

This recipe can be prepared easily at home with simple methods. Cake is loved by most of the people. Without cakes no snack will be delicious. There are different varieties of cake preparation. Here we can see one of the cake recipes that can be prepared at home. 

Ingredients:-

Crisp Cake:-

• Flour- 2 glasses
• Sugar – ½ glass
• Egg-1
• Margarine – 2/3 tsp
• Honey -2 tsp
• Baking soda—1 tsp

Sponge Cake:-

• Eggs-4
• Sugar – ¾ glass
• Flour- ½ glass
• Baking powder- ½ tsp
• Potatoes flour -1/2 glass

Filling:-

• Milk- 2 cups
• Potatoes flour- 2 tsp
• Flour-2 tsp
• Sugar- ½ glass
• Margarine- 1 cup

For Decoration:-

• Toppings of chocolate

Method to Prepare:-

Now mix the sugar, margarine, honey baking soda, egg and make a fine cake. Now after this process is over bake the ingredient for 12 minutes in a greasy form for better results. 

Cool down the whole mixture for few minutes. Now you can whip the whites and then add sugar and after that add yolks and whip the cream well. 

Bake the whole mixture for 25 minutes. Now you can cool down the whole mixture and sprinkle the mixture with lemon juice. 

Now after that melt the potatoes and flour with ½ glass. Make the rest of the milk boil with sugar and then melt the flour. 

Now you can mix and boil the whole ingredients. After it gets boiled add the block of margarine and mix well.

After that put all the mixture in between the cakes. Now after this process is over adding crisp cake with half the mixture on that add sponge cake on it. 

Now you can smear the mixture on it and then add crisp cake on it. Use the best chocolate topping to decorate the cake. Cool down.

Keywords: smear the mixture on it, best chocolate topping to decorate the cake, whip the white and add sugar, cake recipes prepared at home, cake recipes prepared at home.

Black Currant Juice

This juice can be prepared easily by simple steps. Here are the preparation details given below

Ingredients:-

• Black currants- 2 pounds (1 kg)
• Cherry leaves- 400
• Sugar- 12 cups
• Lemon juice- 3 tsp

Method to Prepare:

Now you take some black currants and cherry leaves wash well neatly. Now you take a large pan and put 3 liters of water into it. Then boil whole mixture. After that filter all the mixtures well. Now take some jars of equal size and fill them up with juice. Serve the whole mixture with water.

Keywords: black currants and cherry leaves wash well, filter all the mixtures  well, lemon juice, cherry leaves.

Chicken Roll

This chicken roll can be prepared easily by simple steps. Here the preparation details are given.

Ingredients:

• Chicken cooked-1 cup
• Tomato-1
• Onion-1
• Eggs-2
• Ginger garlic paste-1 tsp
• Garam masala-1 tsp
• Tortillas few
• Oil-2 tsp
• Chilly powder-1 tsp
• Salt

Method to Prepare:-

Now chop all the onions and tomatoes each separately. Now take a frying pan and heat well in an oil. Put all the chopped onions till it gets golden brown. Add some ginger garlic paste till the raw smell gets out of the smell. Now add all the chicken pieces inside with tomatoes. Now fry all the ingredients with chilly powder and salt for best taste with garam masala. 

Now you can sauté well till the aroma leaves out and begins to rise. Now you can remove from the flame and keep aside.  Now you can beat two eggs and sauté well with little salt. Now you can take the tava and add1 tablespoon oil with 2 tablespoon eggs on the mixture. 

Now you can cover the tortilla when the egg is set to boil. After you have seen the egg has been lifted up you can then take the cover off and fill it with chicken and other toppings with chopped onions, cilantro and also few drops of lemon juice. Roll the whole mixture up and eat with tomato sauce. 

Keywords Chicken Roll, Chicken Cook, Garam Masala.

Best Masala Fish Curry

Fish recipe can be prepared in many ways. The most tender and delicacy of dish can be prepared in easy by simple methods. 

Ingredients:-

• Fish washed and sliced
• Coriander leaves chopped-1 cup
• Tomatoes chopped-2
• Garlic cloves-8
• Green chilies chopped-2
• Methi seeds-1 tsp
• Coriander powder- 1tsp
• Turmeric powder- a pinch
• Salt
• Oil 

Method to Prepare:

Take the washed out fish, salt and turmeric and then mix well for 15 minutes. Now allow the fish to fry into pieces and now you can drain them and keep aside. Now grind all the coriander leaves, garlic and ginger with green leaves. Now heat some oil in the pan by adding masala and fry well till the oil gets separately. Now add all the tomatoes, methi seeds and powder masalas and fry well till the oil begins to float on the top. Add a cup of water. Bring all the gravy to get boiled well.  Now add all the fish slices and cook well for 10 minutes. 

Keywords: Fish Curry, Tomatoes, Turmeric Powder, Oil, Chopped. 

Best Low Fat Cooking Tips

• Measure the oil when you cook instead of pouring oil in the pan with the help of bottle

• Nonstick cookware is the best way to get rid of much fat. When you start to sauté put some chicken broth or wine when you use instead of butter.

• You can add vegetables and fruits including the best potatoes and apples that will retain many nutrients in the skin. 

• The best romaine lettuce is extremely loaded with more vitamins and compared with iceberg.

• Vitamin C will be destroyed quickly when you use more water. So better add small amount of water so that the vitamins will not be destroyed.

• When cooking dish with both vegetables and meat it is best to reduce the meat  amount of meal you consume with 1/3 and then start to  increase the amount of vegetables by 1/3 

• Use the best olive oil for cooking this will give excellent taste for all the dishes. 

 Food and safety:-

• Always plan for the right foods to be in taken. No need to worry about the storage facility.

• When cooking grilled chicken or other chicken salads use the best chilled ingredients. 

• It is always good to separate raw animal foods from the other raw or ready eat foods during the storage and preparation. 

Own Spice Mixes:-

Five spice Powder

• Ground cloves-1 tsp
• Ground cinnamon-1 tsp
• Fennel seeds- 1 tsp
• Star anise-1 tsp
• Szechwan peppercorns-1 tsp

Cinnamon sugar

• Granulated sugar- 7/8 cup
• Ground cinnamon- 2 tsp

Tamarind Paste:

• Dates-1 tsp
• Prunes-1 tsp
• Dried apricots-1 tsp
• Lemon juice-1 tsp

This is the best tips for making your cooking very easy and special. 

Keywords:- Cooking, Dates, Cloves, Spices, Powder. 

Fish Tikka Recipe

The excellent recipe that can be prepared in easy way it is the most time consuming job with excellent ingredients. Here are the recipes that can be done in detail. 

Ingredients:-

• Fish pieces-400 gms
• Vegetable oil-100gms
• Ajwain-1 tsp
• Cream-45ml
• Cumin powder-2 tsp
• Garam masala-2 tsp
• Garlic paste-1 tsp
• Beasn flour-20 gms
• Lemon juice-30 gms
• Coriander chutney- 5 tsp
• White pepper powder- ½ tsp
• Onion- 1
• Curd- 60 gms
• Salt
• Chilly powder

Method to Prepare:

Take a large bowl mix all the cream, garlic, ajwain, cumin seeds powder, cumin seeds, garam masala, salt, lemon juice, mint, coriander chutney and besan flour and yoghurt. Now adds all the fish pieces together and marinate them for few hours. Add all the fish pieces and fry on the both sides till golden brown until it gets crispy. This recipe will be very matching with chopped onions.

Keywords: Fish, Garam, Masala, Salt, onion.

Finger Millet Sweet Dish Without Coconut

Finger millet is prepared with coconut. But now we are going to prepare an excellent dish that can be prepared without coconut. Here the preparation details are given below. 

Ingredients:-

• Finger Millet-1 cup
• Jaggery-1 cup
• Milk 2 cups
• Cardamom powder- 1/2tsp

Method to Prepare:

It is good to soak finger millet in the water for 3 hours. Remove this mixture from the water or drain it and then grind well in the mixer along with 2 or 3 cups of water. Filter this mixture using the clean and thin cloth. It is good to allow the solution to get settled for about 2 or 3 hours. Discard the water that will are standing above. Cook the pate well in the thick bottom pan after it gets mixed with jaggery and milk.  Go on with stirring till it will get coked. Mix the cardamom powder and coat with the flat plate coated with the ghee. Allow the mixture to get cool well. Cut the sweet dish with the knife and shape with sizes according to your choice. Serve with great enjoyment. 

Keywords:- Millet, Milk, Coconut.

Pepper Mushroom Fry

Pepper Mushroom fry adds different taste of flavor. Mushrooms have magical power like reducing the cholesterol level, Breast cancer and diabetes in an awesome way. Here we give you the best recipe preparation that can be done easily.

Ingredients:-

• Oil-4 tsp
• Green chilies- 6
• Ginger garlic paste-1 tsp
• Chopped onions-2
• Mushroom button and also balanced in hot water salted- 400
• Black pepper crushed-1 tsp
• Turmeric powder-1 tsp
• Garam masala powder- ½ tsp
• Mint powder dry- 1 tsp
• Dried fenugreek powder- 1 tsp
• Cream -1 tsp
• Lime juice-2 tsp
• Salt 

Method to Prepare:

Heat oil in the pan and fry all the green chilies with ginger garlic paste. Now add all the chopped onions and fry in a medium heat for about 3 minutes. Onions will become pink in color if it is fried in such a way. In this mixture add some mushrooms, back pepper and also the rest of the ingredients except the cream, lime juice, salt. Stir fry well in the oil till it is coated with eth oil in which it will look greasy. Mix with salt, and cook with medium heat for about 8 minutes till the mushroom gets cooked well but not too cooked. Reduce the heat to low level and cook. Now mix all eth cream and lemon juice .Remove the pan from the heat and keep it covered for 2 minutes. 

Keywords:- Mushroom, Garam, Ginger, Button.

The Best Assorted Human Mushroom Chicken And Egg Fried Rice Recipe

This recipe can be prepared in easy way. The delicious dish can be prepared by adding excellent flavors with adds good nutritious taste.

Ingredients:-

• Chicken powder-6 gm
• Sticky rice-150 gm
• Asparagus-30 gm
• White pepper powder-5 gm
• Salt
• Eggs-3
• Smoke bamboo sheet- 30gm
• Spring onion-15gm
• Sugar-5 gm
• Mushroom sauce-60ml
• Icebers lettuce- 30gm
• Garlic chopped -20gm
• Chili oil- 5ml
• Mushroom golden- 30gm
• Mushroom black fungus-20gm

Method to Prepare:-

Heat the oil in the pan and then sauté with chopped garlic. Add all the eggs, golden, black mushroom, smoked bamboo shoots, diced lettuce into the pan. Now add all the sticky rice into it. Now add the salt, pepper powder, chicken powder and chilly oil to give and extra flavor. Now your excellent Chinese dish is ready s that you can serve hot with chopped onion spring and fried garlic garnishing with mushroom sauce. 

Keywords: Chicken, Pepper, Mushroom, Egg.

Watch Out the Taste of Chicken Pickle

Chicken pickle is the right choice for your dish. Accompany the different taste of flavors in non vegetarian dish. This recipe is very different and easy to prepare. 

Ingredients:-

• Chicken pieces-8
• Fenugreek seeds-½ tsp
• Cumin seeds- ½ tsp
• Turmeric power- ½ tsp
• Dry red chillies-4
• Ginger garlic paste – ½ tsp
• Mustard seeds-2 tsp
• Fennel seeds- 1 tsp
• Onion seeds- 1 tsp
• Red chilly powder- 2tsp
• Onions large -2 cut into pieces
• Tomato puree- 1 cup
• Lemon juice-1 tsp
• Water – ½ cup
• Cooking oil/mustard oil-2 tsp
• Salt
• Coriander leaves chopped

Method to Prepare: -

Take a good pan and heat the oil well add mustard seeds, cumin seeds, fennel, fenugreek, onion seeds, whole dry red chilly and then sauté this mixture for few seconds. Add the onions well and fry till it becomes golden brown. After the frying process is over add transfer the bowl leaving the oil in the pan. Now take the same pan and add ginger garlic paste, turmeric, red chilly powder and sauté the whole ingredients well for few minutes. Now add all the chicken pieces and fry on high level for about 2 minutes. Add some water and bring the mixture to boil for some time. Cover and cook the ingredients for 20 minutes. And also make sure that oil gets separated from the pan and the chicken gets cooked well in the pan. Now add tomato puree and then fry this mixture for a few seconds. Now add all the fried onions well and add some salt to taste mix well. Stir well with some lemon juice. Sauté well. Garnish well with coriander leaves to get excellent taste and flavor. This pickle will be very tasty if it is served with rice and Indian bread. 

Keywords: Indian bread, excellent taste and flavor, fry on high level, pickle will be very tasty, add some water and bring the mixture to get boiled well.

Dry Fish Pickle

Dry fish pickle is the most mouthwatering dish that can be added with rice, chapatti, dosa, Idils, upma and so on. This dry fish can be prepared in easy way with excellent taste. 

Ingredients:

• Dry fish cut into pieces- ½ kg
• Sesame oil- 1 cup
• Mustard powder- 1 teaspoon
• Cumin powder- 1 tablespoon
• Turmeric powder- ½ tsp
• Chilly powder- 3 tablespoons
• Garlic sliced- 1 tsp
• Ginger- 1 tsp
• Gutmeg powder- ¼ tsp
• Vinegar -1 cup
• Salt- 2 tsp
• Fenugreek seeds-1 tsp

Method to Prepare:-

Take some fishes of good kind .Wash the fish neatly and allow the fish to get dry. Now take some turmeric and salt rub well for sometimes and keep aside. Heat the pan with oil added and fry the fish with the salt and turmeric added. Fry the fish until it gets golden brown. Keep it aside for few minutes and heat rest of the oil in a separate pan until this mixture gets smoky and turn off the stove. To this mix add all the salt with the rest of the ingredients and then turn off the stove. Now cook the contents well and keep it in the tight container. 

Keywords: Fry the Fish, Turmeric Powder, Right Contain Eruptions,  Cook Contents Well.

Delicious Mouthwatering Herb Chicken Soup

Boneless chicken always adds flavor in all dishes. By adding the right herbs inside the chicken you can enjoy the taste of delicious chicken soup. Give your change in your dinning by nutritious values. 

Ingredients:-

• Chicken- 800 gms
• Water-1 cup
• Ginger, garlic and green chilly paste- 1 tsp
• Vinegar- ½ tsp
• Butter -4 tsp
• Salt
• Fried pieces of potato straws and boiled vegetables to garnish

Method to Prepare:-

In a bowl mix the ginger, garlic and green chilly leaves get mixed in a bowl. Curt all the chicken pieces and rub the paste well. Pour the vinegar on the top and marinate the mixture for three hours at least.  Heat all the butter in the pan till it gets heat well and add all the chicken pieces inside the pan. Remove the pan and keep aside. In the same pan add the entire remaining butter add all the white four and stir for 1 minute. Now add all the chicken pieces and then herbs puree, white pepper powder and salt. Simmer the whole mixture at a medium level and then stir for 4 minutes. Beat the cream well and stir the soup. Enjoy this dish with chapatti. 

Keywords: Boneless chicken always adds flavor, Green chilly leaves mixed in the bowl, add white flour and stir in the pan and keep aside.

Mushroom Biryani

For Rice:-

1. Basmathi Rice - 2 cups (I use the 160ml cup that comes with the rice cooker)
2. Cardamom- 3 nos
3. Cloves - 4 nos
4. Cinnamon - 1" stick
5. Bay leaves- 2 nos
6. Star anise - 1

For Gravy:-

• Fresh Button Mushrooms - 3/4 kg
• Big Onion - 3
• Green Chilly - 4
• Tomato - 2
• Tomato Sauce - 2 dsp
• Ginger Garlic Paste - 1 1/2 tsp
• Turmeric Powder - 2 dsp
• Chilly powder - 1 tsp
• Chicken Masala powder/ coriander Powder - 2 tbsp
• Ghee - 1/2 cup or as rqd
• Mint leaves
• Coriander Leaves
• Curry Leaves
• Raisins
• Cashew nuts

Rice:-

Soak the rice for an hour. Heat 2 Tbsp ghee in a pan and slightly fry cardamom cloves bay leaves cinnamon and star anise. To this add the soaked drained rice and fry for 2 minutes in low flame. Transfer to the rice cooker and add 4 cups of water and salt. Cook till done. Keep it aside.

Garnishing:-

Heat ghee in a pan and fry cashew nuts and raisins. Keep them aside. Slice the onions thinly. take 1/3 of the sliced onions and fry it in ghee until they are crispy and golden brown. Chop the mint leaves and coriander leaves.

Making the Gravy:-

Wash, Clean and cut the mushrooms. I read before that it is not necessary to wash the mushrooms as it will become soggy. So just wipe it with kitchen tissue. But i prefer to wash them anyway. And also I will discard the black colored part of the mushrooms although it is edible. This is a time consuming process. Boil the mushrooms with salt and turmeric powder in 1/2 cup water. Cook till all the water evaporates. Heat a pan and add the rest of the oil / ghee. Fry onions till they become translucent. Add crushed green chilies and ginger garlic paste. When the raw smell goes add tomatoes and sauté. When the oil start to separate add chicken masala powder and chilly powder and tomato sauce. Saute for 2 minutes. Add the cooked mushrooms and throw a handful of mint leaves coriander leaves and curry leaves. Check for salt and add if rqd. You may add 2 Tbsp of water if the mushroom masala mix is dry. Leave it covered on low flame for few minutes till the mushrooms are well coated with the masala.

Pre heat the oven to 180 degrees. Take a deep oven proof dish and grease it with ghee. Put a layer of rice and Sprinkle fried onions cashews raisins and some mint and coriander leaves. Take the mushroom masla mix and layer it on top of rice. Arrange the rest of the rice and masala mix in the same way. Make sure Rice should be on top when it is done with cashews raisins and onions. Cover the dish with aluminum foils and bakes it for 10 minutes or till done.

Serve hot with dates pickle, mint chutney and cucumber salad.

Keywords:- Chicken Masala Powder, Cooked Mushrooms, Cashews Raisins, Aluminum Foils, Coriander Leaves.