Monday 23 July 2012

Chocolate Bread Pudding Recipe

Chocolate is liked by all of them in this world. No taste will match the flavor of chocolate. but this chocolate can be done in many ways. Here is one fantastic recipe that can be prepared in simple ways.

 Ingredients:
  • Milk- 300ml
  • Sugar – 4 tsp
  • Brown bread- 4 slices
  • Eggs- 3
  • Coco powder- 2 ts
  •         Or
  • Drinking chocolate – 2 tsp
  • Vanilla essence- ½ tsp
  • Sweetened cream thick – 250 ml
 How to prepare Chocolate bread pudding:

Cut some amount of bread pieces into many slices. Add the beaten eggs and add essence in this mixture. Warm the milk and mix sugar gently in this mixture. In this add some amount of cocoa powder. Now you can turn the flame off and add some amount of beaten eggs and pour the mixture into the moulds to get great taste. Now you can grease the pudding mould in the mixture. Cover the mixture with foil and steam in rice cooker for 40 minutes until the pudding has become spongy and soft. Now you can shrink the pudding before it gets unmolding. Now put this mixture in the fridge for 1 hour and serve with fresh, sweetened and thick cream.

Keywords:bread pieces into many slices,rice cooker,Drinking chocolate,Sweetened cream thick,shrink the pudding before it gets unmolding,beaten eggs and add essence.

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