Mutton Bone Soup

Soup gives strength to the body with good protein and many health benefits here are the preparation given below to get best nutritious effect.

Ingredients:

• Mutton bones – 250 gm
• Onion – 1
• Garlic pods – 5
• Ginger – 2 pieces
• Mint leaves – 12
• Pepper pods – 10 -12
• Tomato’s – 3
• Salt (for taste)

Method to prepare:

Wash the mutton bones neatly for about 6 times. After that put all the onions, garlic, ginger, mint leaves, pepper, tomatoes and salt in the pressure cooker and mix them well  by masking tomatoes in this process. Add 5 or 6 cups of water and pressure cook it .After this strain it in the container you can serve in a cup or bowl. For instant taste you can add toast bread and cut them in small circle and add to the soup and serve well.

Keywords: mutton bones,onions, garlic, ginger, mint leaves, pepper, tomatoes and salt,ups of water and pressure cook it, toast bread and cut them in small circle.

 

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