Mushrooms are more delicious and
tasty food for everyone. Mushroom has lots of vitamins and health benefits. You
have been seen lots of mushroom types and tasted excellent flavors. “Here rae the
preparation details given below.
Ingredients:
- Oil - 2tsp
- Onion chopped – 50 g
- Garlic chopped – 50 g
- Mushrooms – 1 kg
- Ginger garlic paste – 1 tsp
- Red chilly paste – ½ tsp
- Tomatoes beaten – ½ kg
- Almond and coconut paste – 1 tsp
- Jeera powder – 1tsp
- Dhaniya powder – 1 tsp
- Black pepper power – 1 tsp
- Garam masala
- Salt
Method to be prepared:
Heat the pan neatly with oil and
ad chopped onion and garlic. Fry this whole mixture for a while and add all the
mushrooms to get fried well. Now in this mixture add all the ginger garlic paste
and salt in this whole mixture so that water content will be left so far. Now
in this mixture add oil in the kadai and vessel cook for some time to get best cook.
Now in this mixture add red chilly
powder and tomatoes to get cook well. Add all the almond and coconut paste to
mix with the entire ingredients well. Add some little water for a while and cook
for some time. Garnish the whole mixture with dhaniya leaves , capsicum and
grated cheese.
Keywords: pan neatly with oil and
ad chopped onion and garlic, add red chilly
powder and tomatoes to get cook well,dhaniya leaves , capsicum and
grated cheese.
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