Wednesday, 23 May 2012

Best Breakfast for the day

 Cornflakes with banana
    Ingredients
  •      Low Fat Milk
  •      Bowl of cornflakes
  •      Banana – 2 or 3
 Method to prepare

  1.  Take a bowl of cornflakes.
  2.  Add milk until cornflakes get dipped on it.
  3.  Now add sliced banana on top.
This is full of calories and keeps you energetic to start the day.

Bread toast with egg
  • Ingredients
  • 2 eggs
  • ½ glass milk
  • Sugar – 2.5 to 3 table spoons
  • Bread
Method to prepare
  1. Beat the eggs, milk and sugar
  2. Dip bread in the mixture
  3. Take a frying pan and fry the bread soaked in egg until golden brown
  4. Take off fire and serve it hot
This food is healthy and full of calories. You can include this for breakfast twice in a week.

Keywords – breakfast, frying pan, bread, sliced banana, cornflakes

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