This dish can be prepared in a very short period of time.
Ingredients:
• 2 slices of bread
• 100 gms of panch Phoran
• Butter
• Dried Mango a pinch(powder)
• Red chilli a pinch(powder)
• Black salt a pinch (powder)
• 100 gms of panch Phoran
• Butter
• Dried Mango a pinch(powder)
• Red chilli a pinch(powder)
• Black salt a pinch (powder)
Method to be prepared:
Saute the butter in a pan by adding paneer slices with mango powder, red chilli powder, and black salt for few minutes. Stuff the Panner in between the bread and toast it well. Tomato sauce can also be added at the end.
Keywords: Butter, Paneer slices, Tomato sauce, Low calorie summer beverages.
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